Lemon Pepper Chicken
Servings Prep Time
4people 8minutes
Cook Time
Servings Prep Time
4people 8minutes
Cook Time
  • 4 thin cut boneless skinless chicken breasts
  • 1/3cup all-purpose flour
  • 1tablespoon lemon pepper seasoning
  • 2tablespoons Calivirgin Lusty Lemon Olive Oil
  • 2tablespoons butter
  • 2teaspoons fresh lemon juice
  • 1tablespoon fresh chopped parsley
  • saltto taste
  • lemon slicesto garnish
  1. Mix together the flour, lemon pepper seasoning and salt to taste. Pour the flour mixture onto a plate or into a shallow bowl.
  2. Heat the olive oil in a large pan over medium high heat. Dredge the chicken breasts in the flour mixture, turning to coat evenly.
  3. Place the chicken in the pan and cook for 5-6 minutes per side or until done. Remove the chicken from the pan and place on a plate. Cover to keep warm.
  4. Melt the butter in the pan, and whisk in the lemon juice. Season with salt to taste. Spoon the sauce over the chicken. Sprinkle with parsley and serve.
Recipe Notes

Tip- This recipe works with fish also

Recipe by Dinner at the Zoo